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Moby Dick

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I will tell you. The abounding good cheer of these English whalers
is matter for historical research. Nor have I been at all sparing of
historical whale research, when it has seemed needed.

The English were preceded in the whale fishery by the Hollanders,
Zealanders, and Danes; from whom they derived many terms still extant
in the fishery; and what is yet more, their fat old fashions,
touching plenty to eat and drink. For, as a general thing, the English
merchant-ship scrimps her crew; but not so the English whaler. Hence, in
the English, this thing of whaling good cheer is not normal and natural,
but incidental and particular; and, therefore, must have some special
origin, which is here pointed out, and will be still further elucidated.

During my researches in the Leviathanic histories, I stumbled upon an
ancient Dutch volume, which, by the musty whaling smell of it, I
knew must be about whalers. The title was, "Dan Coopman," wherefore I
concluded that this must be the invaluable memoirs of some Amsterdam
            
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