+Fry's Cocoa.+ This cocoa has stood the test of time and chemists for so long now as hardly to need further testimony as to its genuineness. +International Health Association.+ They supply thoroughly pure foods, and readers will do well to take advantage of their offer to send samples to test for themselves. +Mapleton's Nut Foods.+ Their Nutter is quite the best vegetable cooking fat on the market, and makes excellent pastry. A pie-crust made of Nutter and "Artox" Flour is a revelation to the uninitiated. The Nut Butters are also very good,
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